Following an update from the Food Standards Agency (FSA) on the use of disinfectants in the food industry, our Microbiology Laboratory has revised our own guidance which explains the use of ‘bactericidal washing up liquids’. It also gives details on the control of cross-contamination using products which pass EN 1276.
You can view our 'Disinfectants for use in the Food Industry' document HERE
If you would like to view the full FSA guidance E.Coli 0157 Control of Cross Contamination, click http://www.food.gov.uk/sites/default/files/ecoli-cross-contamination-guidance.pdf
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